Garden House offers a private chef for all our guests.
• It is $1,200 a week for a private chef to come and cook all three daily meals for up to ten people at the Garden House (plus the cost of groceries)
• It is $1000 a week for just breakfasts and dinners (plus groceries)
• Individual meals: • Single Breakfast $80 • Single dinner $130 • Single Lunch $110 (plus groceries)
Chef Tito is our primary chef that we use, but we also work with other local chefs when Tito is busy cooking at other private homes. All our chefs are very talented and flexible with their cooking styles. Chef Tito owned his own Caribbean style restaurant in Quepos for many years before deciding that he wanted to dedicate his time to cooking in a more private setting with tourists.
